Indian cheese marinated and barbecued and finished with tomato, green peppers, onion, garnished with herbs and spices, blended with unique sauce
Cooked in medium spiced thick sauce, together with fresh coriander, tomatos, onions and our chefs own secret recipe
Starters: 3 papadums, 1 onion bhaji, 1 chicken tikka. Main course: chicken tikka masala, karahi lamb. Side dish: 1 pilau rice or 1 naan
2 Large patties made with sliced onion, gram flour and herbs, then deep fried
Freshly stir-fried mixed English vegetables, finished with sugar
2 Crispy stuffed vegetable rolls, deep fried, served with mint sauce
2 Pastry triangles stuffed with minced meat or vegetables filling, deep fried, and served with mint sauce
Marinated, then barbecued in the clay oven, served with salad and mint sauce
Succulent prawns served with lettuce and special cocktail sauce
Marinated, then barbecued in the clay oven, served with salad and mint sauce
2 Minced fillet of lamb sausages, with eastern spices and herbs, barbecued on skewers, served with salad and mint sauce
2 Exotic patties made of minced fillet of lamb, together with garlic and ginger root. Seasoned with fresh herbs, covered with omelette. Served with salad and mint sauce
Cooked with cucumber in special spices known as chat masala
2 Pastry rolls stuffed with minced chicken with Eastern spices and herbs filling, deep fried, and served with mint sauce
Succulent Prawns spiced and served with pixel (pancake)
5 Small spheres made with chicken tikka or vegetables, gram flour and herbs, then deep fried and served with mint sauce
Mix of chicken tikka, lamb tikka, seekh kebab, served with salad & mint sauce
Tandoor meat although juicy and succulent, dry dish and relatively low in fat. Dishes are served with salad and mint sauce
Marinated and barbecued in the Tandoor day oven
Marinated and barbecued in the Tandoor clay oven
Indian cheese marinated and barbecued and finished with tomato, green peppers, onion, garnished with herbs and spices, blended with unique sauce
Popular
£9.95Marinated and barbecued and finished with tomato, green peppers, and onions
Marinated and barbequed in the Tandoor clay oven
Pieces of Tandoori chicken, chicken tikka, lamb tikka, seek kebab served with a plain naan, fresh salad and mint sauce
Pungently spiced and cooked in creamy sauce
Cooked with fresh green chillies in hot & sour sauce
Cooked with coriander, green chillies, green pepper, garlic, and tomatoes in a thick hot sauce
Cooked with chopped onions, sliced ginger green peppers, tomatoes and unique spice
Cooked in medium spiced thick sauce, together with fresh coriander, tomatos, onions and our chefs own secret recipe
Popular
£13.75Charcoal grilled and served in special sauce
Delicately marinated then cooked in our chefs own secret recipe. Medium
King prawns in a spicy yoghurt marinated with tomatos, peppers, mushrooms, roasted in the Tandoor
Cooked with butter beans, fresh coriander in a thick, medium spicy sauce with our chef's own secret recipe
Cooked with chopped onions, sliced ginger, green pepper, tomatoes and unique spices
Cooked in a medium spiced, thick sauce with tomatoes, onion and fresh yogurt
Cooked in a medium thick sauce with okra
Cooked in a medium thick sauce with mixed vegetables
Cooked in a medium thick sauce with Bombay potatoes
Cooked in a mild sauce with bannana
Cooked in a fresh ginger &green pepper with medium sauce
Cooked in a rich creamy sauce, garnished with green pepper, coconut, almond
Cooked with fresh herbs, coriander, green chillies, green pepper, garlic, and tomatoes in a thick hot sauce
Minced lamb cooked with potatoes and peas in a thick, rich medium spiced sauce with chopped coriander
Cooked with fresh garlic and chief special mixture of ground spices
Medium. Cooked with minced meat
Any other of our dishes can be made with tikka meat, just ask
A wonderful combination of flavours, with tomatoes, almonds, in creamy sauce
Cooked with whole spices and garnished with fresh coniander
Cooked with mild spices in special honey sauce
Cooked in a medium thick spiced sauce with tomatoes, onion and fresh yogurt
Cooked in a special butter sauce with Omar's special spices thick sauce
Cooked with chopped onions, sliced ginger, green pepper, tomatoes and unique spices
Cooked with fresh green chillies cooked in herbs and hot sour sauce
Cooked with fresh ginger and green pepper with medium sauce
Cooked in a rich cream sauce, garnished with green pepper, coriander, coconut, and almonds
Cooked with coriander, green chillies, green pepper, garlic, and tomatoes in a thick hot sauce
Cooked with butter beans, fresh coriander in thick medium spicy sauce with our chef's own recipe
A wonderful combinations of flavours, cooked in a special sweet & sour coconut sauce
Cooked with chopped onions, green peppers, fresh herbs, naga chilli and hot sauce
Cooked with green chillies, doves of garlic
Cooked with chopped peeled plum tomatoes, fresh cream, butter. A very special mild and buttery dish
Cooked in fairly hot spices
Cooked in a very hot spices
Cooked with fairly hot spices and coconut
Cooked in slightly sweet and sour sauce, with tomatoes
Cooked with lentils and flavoured with fenugreek sweet, sour and hot
Cooked in a variety of fresh green chillies and lemon juice sharp and hot
Cooked to a hot & sharp taste with lemon juice, onion seeds, red chillies and fresh lime
Cooked with Bengal naga chilli. Fairly hot
Cooked in a medium thick sauce with tomatoes and onions
Cooked with medium hot with glazed tomato, green herbs & spices
Medium spiced with onions In thick sauce
Cooked with methi leaves (fenugreek) and our chef's special medium spices
Cooked with fresh mint and ours chef's special mixture of ground spices
Cooked with fresh spinach, oriander and other fragrant herbs
Cooked with chick peas
Cooked with mushrooms
Cooked in medium spices with freshly roasted cumin seed
Cooked in fresh cream and herbs, very mild
Cooked in fresh cultured yogurt & mixed with grounded nut, very mild
Cooked in mild sauce with pineapple
The origins of this dish can be traced back to a region of northern Pakistan called Baltistan, although this famous Indian Stir - fry style now owes its popularity to the busy Balti house of Birmingham
Served with salad. Boneless red snapper, marinated in spices and yoghurt, cooked in the Tandoor oven with onions, peppers & tomatoes
Sylheti dish. Chunks of red snapper, smothered in rich juicy tomato, garlic & fresh coriander. Fairly hot
Tender red snapper in a delicious coconut cream and fresh lime sauce
Red snapper cooked with onions, peppers and tomatoes. Stir fried in a thick, Balti sauce. Medium
Prawns and red snapper cooked with ginger, garlic and onions. Medium
Coated in fairly hot spices
Coated in very hot spices
Coated in fresh ground spices in a special thick sauce
Celiciously blended with saffron and cooked with fresh cream, very mild
Cooked in a slightly sweet,sour and hot with tomatoes, and thick sauce
Cooked with lentils, flavoured with fenugreek sweet and sour hot
Cooked in a variety of fresh green chillies and lemon juice. Sharp and hot
Cooked with chopped onions, sliced ginger, green peppers, tomatoes and unique spices
Mixed with basmati rice, stir fried, served with a special mixed vegetable mild curry
Chicken, lamb & prawns
Omar's are please to offer any vegetable dish as a main course. These can be made to your favourite recipe. We suggest the following
Very mild with fresh cream, herbs & nuts
Fairly hot, with special spices
Medium spiced with tomatoes & onions in thick sauce
Very hot
Medium spiced with onions in thick sauce
Sweet, sour & hot with tomatoes and thick sauce
Sweet and sour hot, with lentil & fenugreek
Medium hot with glazed tomatoes, green herbs & spices
Creamy, very mild
Sharp and hot with green chillies and lemon juice
Very mild with cultured yoghurt and ground nuts
Medium spiced with green peppers, tomatoes & unique spices
Plain or with cucumber/onion
With or without curried sauce
Aubergine
Mushroom
Okra. Aka ladies fingers
Caulifiower
Spinach
Lentil with fried garlic
Spicy potatoes
Lentils with fresh vegetables
Potato & caulifiower
Chick peas
Spinach and potatoes
Spinach & Indian cheese
Peas & Indian cheese
All our rice is Basmati
Saffroned
Saffroned with mushrooms
Saffroned with mixed vegetables
Saffroned fried with egg
Saffroned with peas & egg
Cooked with coconut
Saffroned with minced lamb
Saffroned with lemon
Saffroned with chick peas
Saffroned with onions
Thin puffed brad cooked on a hot griddle
Thin version of naan bread cooked in tandoor
Flat,puffy unleaved bread cooked in the tandoor
Fried flaky round bread cooked in ghee
Stuffed with onions, fresh coriander
Flavoured with garlic
Stuffed with green chillies
Stuffed with minced meat
Stuffed with almond paste & sultanas
Stuffed with cheese
Stuffed with English mixed veg
Stuffed with chicken or lamb tikka
Crispy pancake (each)
Mint sauce,onion salad, mango chutney, or hot pickle
For other filling avaibale at extra cost
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